Baked Spaghetti Squash with Garlic and Butter

Steamy Kitchen
Reviews(19)
Kaiya Brooks: "Loved cutting the spaghetti squash after it was c…" Read More
Baked Spaghetti Squash with Garlic and Butter
6
120
85

Ingredients

  • 1 spaghetti squash (small, about 3-4 pounds)
  • 2 tablespoons butter
  • 2 cloves garlic (finely minced)
  • 1/4 cup parsley (finely minced, or basil)
  • 1/2 teaspoon salt (or to taste)
  • 1/4 cup parmesan cheese (shredded)
Read Directions

NutritionView more

120Calories
Sodium14%DV330mg
Fat11%DV7g
Protein8%DV4g
Carbs5%DV16g
Fiber0%DV0g

PER SERVING *

Calories120Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat3g15%
Trans Fat
Cholesterol15mg5%
Sodium330mg14%
Potassium270mg8%
Protein4g8%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.