12
380
55

Ingredients

  • 3 tablespoons corn starch
  • 1 1/2 tablespoons chili powder
  • 1/4 teaspoon red pepper flakes
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon ancho powder
  • 3 russet potatoes (peeled)
  • 2 tablespoons olive oil
  • 2 teaspoons worcestershire sauce
  • 2 tablespoons grill seasoning (or dry barbecue rub, these often include salt)
  • 1/2 cup shredded sharp cheddar cheese
  • 1/4 cup scallions (chopped)
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NutritionView more

380Calories
Sodium9%DV210mg
Fat25%DV16g
Protein20%DV10g
Carbs17%DV52g
Fiber16%DV4g

PER SERVING *

Calories380Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat5g25%
Trans Fat
Cholesterol20mg7%
Sodium210mg9%
Potassium1070mg31%
Protein10g20%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate52g17%
Dietary Fiber4g16%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.