Ingredients

  • 2 cups zucchini (grated)
  • 2 eggs (whisked)
  • 1/2 cup onion (diced)
  • 1 clove garlic (minced)
  • 1/2 cup cheddar cheese (shredded)
  • 1/2 cup panko breadcrumbs
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup marinara (/ spaghetti sauce or other sauce for dipping.)
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NutritionView more

30Calories
Sodium5%DV115mg
Fat2%DV1.5g
Protein4%DV2g
Carbs1%DV3g
Fiber0%DV0g

PER SERVING *

Calories30Calories from Fat20
% DAILY VALUE*
Total Fat1.5g2%
Saturated Fat0.5g3%
Trans Fat
Cholesterol20mg7%
Sodium115mg5%
Potassium75mg2%
Protein2g4%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber0g0%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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