Baked Ziti Recipe | Yummly
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14Ingredients
65Minutes
1480Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 16 ounces ziti (or penne pasta)
  • 1 tablespoon olive oil (plus more for drizzling over pasta)
  • 1 pound Italian sausage
  • 32 ounces marinara sauce
  • 15 ounces ricotta cheese
  • 1 large egg
  • 2 cups mozzarella cheese (divided)
  • 3/4 cup shredded Parmesan cheese (divided)
  • 2 tablespoons chopped fresh basil
  • 1 teaspoon Italian seasoning
  • 1 dash crushed red pepper flakes (optional)
  • kosher salt
  • black pepper
  • chopped basil (For garnish:, if desired, optional)
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    NutritionView More

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    1480Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1480Calories from Fat710
    % DAILY VALUE
    Total Fat79g122%
    Saturated Fat34g170%
    Trans Fat
    Cholesterol255mg85%
    Sodium2680mg112%
    Potassium1490mg43%
    Protein67g131%
    Calories from Fat710
    % DAILY VALUE
    Total Carbohydrate125g42%
    Dietary Fiber11g44%
    Sugars25g50%
    Vitamin A60%
    Vitamin C15%
    Calcium80%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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