Baked Ziti Recipe | Yummly
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Philbert: "Have to admit it, the directions were a bit daunt…" Read More
17Ingredients
100Minutes
710Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 2 tablespoons olive oil
  • 3 cloves garlic (minced)
  • 1 onion (large, diced)
  • 1 pound ground beef
  • 1 pound italian sausage
  • 29 ounces tomato sauce (or marinara sauce)
  • 28 ounces tomatoes with juice (whole)
  • 2 teaspoons italian seasoning
  • 1/2 teaspoon red pepper flakes
  • salt
  • freshly ground black pepper
  • 1 pound ziti
  • 1 1/2 pounds mozzarella (grated)
  • 15 ounces whole milk ricotta
  • 1/2 cup grated Parmesan
  • 2 tablespoons fresh parsley (chopped, plus more for sprinkling)
  • 2 eggs
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    NutritionView More

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    710Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories710Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat19g95%
    Trans Fat0g
    Cholesterol160mg53%
    Sodium1210mg50%
    Potassium750mg21%
    Protein39g76%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber4g16%
    Sugars10g20%
    Vitamin A25%
    Vitamin C15%
    Calcium45%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Philbert 2 years ago
    Have to admit it, the directions were a bit daunting for a novice, but I’m glad I made it. It was awesome and the entire family enjoyed it. I’ll make it again!
    TammyD 2 years ago
    Delicious. I took this to a gathering and everyone loved it. I had no leftovers to take home. Very hearty and not a difficult recipe.

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