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12Ingredients
65Minutes
390Calories
Ingredients
US|METRIC
- 16 ounces ziti (or penne)
- 1 onion (chopped)
- 3 cloves garlic (minced)
- 1/2 pound lean ground beef
- 1/2 pound ground Italian sausage
- 2 teaspoons italian seasoning (dried)
- 1/2 teaspoon crushed red pepper (adjust to taste)
- 28 ounces marinara sauce (your favorite, I use Newman's Own)
- 14 ounces diced tomatoes (with basil, garlic, and oregano)
- 8 ounces cream cheese (softened and cubed)
- 1 1/2 cups mozzarella (or Italian Blend cheese, shredded)
- 1/2 cup parmesan (shredded or grated)
NutritionView More
390Calories
Sodium22% DV530mg
Fat22% DV14g
Protein33% DV17g
Carbs16% DV49g
Fiber20% DV5g
| Calories390Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium530mg22% |
| Potassium590mg17% |
| Protein17g33% |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber5g20% |
| Sugars11g22% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(14)
★★★★★
Alisha B. 24 days ago
★★★★★
I added too much red pepper flakes for my taste, but everyone else loved it!!!
Shanna S. 28 days ago
★★★★★
When I say awesome! It was awesome! I changed things just a bit because I have a 6ft4in hubby and 6ft7in son. I did a pound of ground beef and one pound of Italian sausage; added an additional can of Rotel tomatoes; 4 ounces of cream cheese instead because it made it to runny. Everything else was on point! Delish!
Ratasha 13 Jan
★★★★★
Definitely yummy. Liked the cream cheese effect. Could've used a bit more seasoning.
Natalie Bojorquez 17 Nov 2017
★★★★★
Great. I️ didn’t think of issuing crEam cheese in my old recipe. It really added another level to the dish
Meek 7 Sep 2017
★★★★★
Easy To Make! Turn Out Was Great!!! I Used Half Spicy Marinara And Half Regular.... Absolutely Love The Cream Cheese! Will Make Again
Jrache 16 Jun 2017
★★★★★
I loved it, my favorite is adding the cream cheese! I live for comfort foods!!! ❤️
Bryce B. 15 Aug 2016
★★★★★
I really liked this recipe, easy to make and delicious! I made a vegetarian one by omitting the meat and adding a little more crushed tomato. They both turned out great!