Baked Ziti Recipe | Yummly
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Baked Ziti

BAKERBEANS(1)
EDDIE: "THIS RECIPE IS A KEEPER, INSTEAD I, JUST MADE IT…" Read More
20Ingredients
45Minutes
1120Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 2 tablespoons canola oil
  • 1 yellow onion (diced)
  • 3 garlic cloves (minced)
  • 3 italian sausages (uncooked)
  • 1 pound ground beef
  • 1 ounce diced tomatoes with juice
  • 28 ounces crushed tomatoes
  • 1 tablespoon dried thyme
  • 1 tablespoon dried basil
  • 1/4 teaspoon red pepper flakes (dried)
  • salt
  • pepper
  • 1 pound ziti (or penne)
  • 1 pound fresh mozzarella (grated)
  • 1 1/2 cups ricotta (chesee)
  • 1 egg
  • 1/2 cup Parmesan (grated)
  • 2 tablespoons fresh parsley (for garnish, optional)
  • 1 tablespoon fresh rosemary (chopped for garnish, optional)
  • cooking spray
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    NutritionView More

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    1120Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1120Calories from Fat570
    % DAILY VALUE
    Total Fat63g97%
    Saturated Fat27g135%
    Trans Fat1g
    Cholesterol225mg75%
    Sodium1450mg60%
    Potassium1150mg33%
    Protein63g124%
    Calories from Fat570
    % DAILY VALUE
    Total Carbohydrate74g25%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A40%
    Vitamin C30%
    Calcium70%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    EDDIE a year ago
    THIS RECIPE IS A KEEPER, INSTEAD I, JUST MADE IT AGAIN AND USED GROUND TURYEY IN ONE OF THE RECIPES AND I MADE ANOTHER OF THE ORIGNAL RECIPE. THIER BOTH IN THE FREESER AND CAN'I WAIT TO TASTE THE ONE WITH THE TURKEY!

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