5
110
15

Ingredients

  • olive oil (divided, or as needed)
  • 1 large tomato (cut into 1/2-inch-thick slices)
  • 1 sprig fresh rosemary (leaves stripped and finely chopped)
  • 1 clove garlic (minced)
  • salt and ground black pepper (to taste)
Read Directions

NutritionView more

110Calories
Sodium0%DV5mg
Fat15%DV10g
Protein2%DV1g
Carbs1%DV4g
Fiber4%DV<1g

PER SERVING *

Calories110Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat1.5g8%
Trans Fat
Cholesterol
Sodium5mg0%
Potassium220mg6%
Protein1g2%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate4g1%
Dietary Fiber<1g4%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.