8Ingredients
330Calories
2Hours

Ingredients

  • 12 pasta shells (large)
  • 1 cup pasta sauce
  • 1 cup ricotta cheese
  • 1 egg
  • 1 teaspoon sugar
  • 1/4 cup parmesan cheese
  • 1/4 cup mozzarella cheese
  • 2 teaspoons basil (or parsley)
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NutritionView more

330Calories
Sodium19%DV450mg
Fat22%DV14g
Protein31%DV16g
Carbs12%DV35g
Fiber12%DV3g

PER SERVING *

Calories330Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat7g35%
Trans Fat
Cholesterol90mg30%
Sodium450mg19%
Potassium360mg10%
Protein16g31%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate35g12%
Dietary Fiber3g12%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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