Baked Stuffed Clams Recipe | Yummly

Baked Stuffed Clams

SIMPLY RECIPES(1)
Mike Garzone: "They were phenomenal" Read More
11Ingredients
65Minutes
120Calories
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Ingredients

US|METRIC
  • 10 quahog clams (or large chowder, rinsed, sand and grit removed)
  • 3 tablespoons minced onion
  • 1/2 cup butter (1 stick)
  • 2 tablespoons fresh parsley (chopped, or 2 teaspoons dried)
  • 1 clove garlic (minced)
  • 1 tablespoon lemon juice
  • 1 cup bread crumbs
  • 1 tablespoon clam juice (or cooking liquid from steaming the clams)
  • salt
  • freshly ground pepper
  • 1/4 cup grated Parmesan cheese
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    NutritionView More

    120Calories
    Sodium10% DV250mg
    Fat15% DV10g
    Protein4% DV2g
    Carbs2% DV7g
    Fiber2% DV<1g
    Calories120Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium250mg10%
    Potassium40mg1%
    Protein2g4%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber<1g2%
    Sugars<1g2%
    Vitamin A8%
    Vitamin C4%
    Calcium6%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Mike Garzone 2 years ago
    They were phenomenal

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