- 1 pound ground beef
- 1 can spaghetti sauce (Hunt’s)
- 1 can tomato sauce (15 oz)
- 1 onion (diced)
- 2 cups mozzarella
- 8 ounces spaghetti (the picture shows 16oz., but you only need 8oz)
|Calories520Calories from Fat190|
|% DAILY VALUE|
|Calories from Fat190|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Long a day ago
wonderfundel!! a new twist on an old dish.
Stacie Hair 2 months ago
this was my best baked spaghetti recipe yet. thank you !!
Aissa Berenice 4 months ago
Tasty af, thanks, i also made too much 😂
Aurelia 5 months ago
It was very yummy. I would definitely make it again and recommend that you try this.
Sondra Cohen Hale 6 months ago
It’s in the oven! Looks good!
Steve H. 7 months ago
I used Johnsonville Italian sausage, (the mild sausage, not the bulk, and removed the casing to brown with the onions) Bertolli Marinara, (it was on sale for $2.50) and a store geneic Italian style diced tomato's instead of the tomato sauce. I went with the instruction to be liberal with the Basil and Oregano which I'm always a little shy about and the flavor was great. Used a bit more salt too which I usually omit.. My friend who is a mushroom lover said it needed mushrooms so I'll give that a go next time but overall, the recipe helped me to produce a very flavorful dinner.
Poppy Rose 8 months ago
So good 😍 No such thing as too much cheese!
supbruhh 8 months ago
pretty delicious, had whoopy after for like 15 mins, its an afrodesiac
Christina 10 months ago
Just alright, nothing special. Next time I would leave out or use less onion.
Victoria Suon a year ago
Delicious and easy. I added in some zucchini and mushrooms and my guests, who usually aren’t a fan of these ingredients, ate it all up in less than 20 minutes! Had to make more the following week for my boyfriend, who complained that he didn’t get to eat as much as he wanted. New go to recipe for spaghetti for sure!
Watters a year ago
turned out great!my picky daughter actually ate 2 plates.
Rhea Votipka a year ago
We replaced the pasta for zucchini noodles and the meat with turkey burger. We also added chopped bell peppers and spinach. with those changes, we found it really great and healthy.
Erica R. a year ago
My picky husband loved it! I used penne instead spaghetti. Will make again!
anletha a year ago
delecious, used onion powder instead of a onion. I also seasoned my meat with italian seasoning.. I will be making it again.
Milgeralis Miranda 2 years ago
Came out good 😊 would make it again.