13Ingredients
40Calories
30Minutes

Ingredients

  • 1/2 pound ground meat (I used sirloin, but turkey, chicken or pork work)
  • 1/2 teaspoon rubbed sage
  • 1/4 teaspoon thyme
  • 1/2 teaspoon ground pepper
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon red pepper flakes
  • 1/4 teaspoon ground nutmeg
  • 16 ounces sauerkraut (well drained and lightly chopped)
  • 1 egg (beaten)
  • sauce
  • 1 cup dark beer
  • 1/2 cup dijon mustard
  • 1 teaspoon horseradish
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NutritionView more

40Calories
Sodium6%DV140mg
Fat3%DV2g
Protein6%DV3g
Carbs1%DV2g
Fiber4%DV1g

PER SERVING *

Calories40Calories from Fat20
% DAILY VALUE*
Total Fat2g3%
Saturated Fat0.5g3%
Trans Fat0g
Cholesterol15mg5%
Sodium140mg6%
Potassium100mg3%
Protein3g6%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate2g1%
Dietary Fiber1g4%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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