Baked Root Vegetable Chips with Babaganoush Recipe | Yummly
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Baked Root Vegetable Chips with Babaganoush

JAMIE GELLER
16Ingredients
40Minutes
540Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 beet
  • 10 min
  • vegetable chips
  • 2 teaspoons sea salt
  • 3 tablespoons olive oil
  • 1 turnip
  • 1 sweet potato
  • 1 teaspoon black pepper
  • 3 tablespoons olive oil
  • 1 turnip
  • 1 teaspoon black pepper
  • 2 teaspoons sea salt
  • chips
  • vegetables
  • 20 beet
  • 1 sweet potato
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    NutritionView More

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    540Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories540Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol
    Sodium2890mg120%
    Potassium2110mg60%
    Protein13g25%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate75g25%
    Dietary Fiber19g76%
    Sugars39g78%
    Vitamin A210%
    Vitamin C70%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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