Baked Rice Casserole

Madeleine Cocina
Reviews(1)
Baked Rice Casserole
56
6
390
40

Description

There are a mere six ingredients in this creamy, cheesy and hearty Baked Rice Casserole. With 40-minutes preparation time and only 390 calories per serving, it is a savory dish that you can make any day of the week. Ingredients include 2 cups cooked rice, ground beef, 4 tablespoons of light sour cream, 1 cup shredded cheddar cheese, pickled minced jalapeno chilies, salt, and ground black pepper.

Ingredients

  • 2 cups cooked rice
  • 100 grams ground beef (cooked and drained)
  • 4 tablespoons light sour cream
  • 1 cup cheddar cheese (shredded)
  • jalapeno chilies (Pickled, minced)
  • salt and ground black pepper

Directions

  1. 1Preheat the oven to 180 Celsius.
  2. 2Mix the ground beef, rice, sour cream, half the cheese, and the pickled jalapenos together in a bowl. Salt and pepper.
  3. 3Place the mixture into a baking pan and sprinkle with the rest of the cheese. Bake for 15 minutes, until the cheese melts and browns slightly.
Discover more recipes from Madeleine Cocina

NutritionView more

390Calories
Sodium17%DV410mg
Fat46%DV30g
Protein49%DV25g
Carbs2%DV5g
Fiber4%DV1g

PER SERVING *

Calories390Calories from Fat270
% DAILY VALUE*
Total Fat30g46%
Saturated Fat17g85%
Trans Fat0.5g
Cholesterol105mg35%
Sodium410mg17%
Potassium350mg10%
Protein25g49%
Calories from Fat270
% DAILY VALUE*
Total Carbohydrate5g2%
Dietary Fiber1g4%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.