Baked Reblochon with Salt CrustOn dine chez Nanou
Cheese makes everything taste better. This recipe for Baked Reblochon with Salt Crust is the perfect palate pleasing appetizer. Be sure to serve this up the next time you have a barbecue, family dinner, or special occasion. Make sure you have this ready for the party so everyone can dip this decadent cheese into some hearty warm bread. We hope you and your loved ones enjoy this appetizer as much as we do.