Ingredients

  • 6 potatoes (peeled and diced, a fun tip on how to do this below!)
  • 1 onion (chopped)
  • 1 can campbell's cream of chicken soup
  • 3 cups water
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon basil
  • 1/3 cup light sour cream
  • 1/2 block cream cheese (divided)
  • 2 chicken bouillon cubes
  • shredded cheddar cheese
  • bacon
  • chives
  • sour cream
Read Directions

NutritionView more

480Calories
Sodium72%DV1730mg
Fat32%DV21g
Protein25%DV13g
Carbs21%DV64g
Fiber28%DV7g

PER SERVING *

Calories480Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat11g55%
Trans Fat
Cholesterol55mg18%
Sodium1730mg72%
Potassium1520mg43%
Protein13g25%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate64g21%
Dietary Fiber7g28%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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