6
110
25

Ingredients

  • 2 pears (medium ripe, peeled and halved)
  • 4 teaspoons butter
  • 1 teaspoon lemon juice
  • 2 teaspoons sugar
  • 1/4 teaspoon ground cinnamon
  • 4 teaspoons orange marmalade
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NutritionView more

110Calories
Sodium1%DV30mg
Fat6%DV4g
Protein0%DV0g
Carbs7%DV20g
Fiber12%DV3g

PER SERVING *

Calories110Calories from Fat35
% DAILY VALUE*
Total Fat4g6%
Saturated Fat2.5g13%
Trans Fat
Cholesterol10mg3%
Sodium30mg1%
Potassium110mg3%
Protein0g0%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate20g7%
Dietary Fiber3g12%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.