Baked Pancakes (Crepes) with Cottage Cheese

Kitchen Nostalgia
14Ingredients
240Calories
60Minutes

Ingredients

  • 250 grams flour (0.5 lb; 2 cups)
  • 2 eggs
  • 1 cup milk
  • 1 1/2 cups sparkling mineral water
  • 1 teaspoon salt
  • 500 grams cottage cheese
  • 1 pound ricotta cheese
  • 4 eggs
  • 150 grams sugar (12 Tbsp; 5 oz.)
  • 1 lemon
  • 1 teaspoon vanilla extract
  • 1 3/4 cups sour cream (or whipping cream not whipped)
  • 1 egg
  • 2 tablespoons sugar
Read Directions

NutritionView more

240Calories
Sodium13%DV300mg
Fat17%DV11g
Protein20%DV10g
Carbs8%DV25g
Fiber3%DV<1g

PER SERVING *

Calories240Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat6g30%
Trans Fat
Cholesterol105mg35%
Sodium300mg13%
Potassium160mg5%
Protein10g20%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber<1g3%
Sugars14g28%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User