Hope M.: "Oranges have a naturally sweet taste, so they don…" Read More
3Ingredients
40Calories
25Minutes

Simple yet flavorful, these Baked Oranges make the perfect wintertime treat. With this recipe for Baked Oranges, you can enjoy your wintertime citrus as a tasty dessert. Sliced into half and then topped with cinnamon and sugar, the oranges are baked until the top begins to caramelize. Low in calories, this is a great vegan and gluten free dessert option. Be sure to slice around the segments before sprinkling with the cinnamon and sugar so that you can easily eat with a spoon after baking.

Ingredients

  • 1 orange
  • 2 teaspoons sugar
  • 1 teaspoon cinnamon

Directions

  1. Preheat the oven to 250 Celsius.
  2. Stir together the cinnamon and sugar.
  3. Slice the orange in half and remove the seeds. Cut around the edge and in between the segments so that the flesh may be easily removed with a spoon later.
  4. Sprinkle with the cinnamon and sugar mixture.
  5. Bake for 5 minutes, until the sugar begins to caramelize.
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NutritionView more

40Calories
Sodium0%DV0mg
Fat0%DV0g
Protein0%DV0g
Carbs3%DV10g
Fiber12%DV3g

PER SERVING *

Calories40Calories from Fat
% DAILY VALUE*
Total Fat0g0%
Saturated Fat
Trans Fat
Cholesterol
Sodium0mg0%
Potassium95mg3%
Protein0g0%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Hope M. 9 Jun 2015
Oranges have a naturally sweet taste, so they don't need much sugar. If you are going to sprinkle some on top, then make it very little. Keep the amount of cinnamon the same though. This dessert smells so good when your baking it.