Baked Macaroni and Cheese Recipe | Yummly

Baked Macaroni and Cheese

SOUTHERN PLATE(210)
Zoë: "It turned out great!" Read More
7Ingredients
60Minutes
750Calories
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Ingredients

US|METRIC
  • 2 1/2 cups macaroni (uncooked)
  • 2 1/2 tablespoons flour
  • 1 1/4 teaspoons salt
  • pepper (to taste, I use about a teaspoon)
  • 4 tablespoons margarine
  • 3 cups shredded cheddar cheese
  • 1 cup milk
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    NutritionView More

    750Calories
    Sodium58% DV1400mg
    Fat65% DV42g
    Protein65% DV33g
    Carbs20% DV59g
    Fiber12% DV3g
    Calories750Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat21g105%
    Trans Fat2g
    Cholesterol95mg32%
    Sodium1400mg58%
    Potassium400mg11%
    Protein33g65%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber3g12%
    Sugars7g14%
    Vitamin A15%
    Vitamin C2%
    Calcium70%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(210)

    Zoë 13 hours ago
    It turned out great!
    Julie Sang 2 days ago
    It was really good. I added a lot of ground pepper, some ground mustard and a pinch of red pepper flakes. It needed a little more seasoning than written.
    Hi! 11 days ago
    Kid's loved it! Does not require a separate rue like most Mac and Cheese.
    Shea 20 days ago
    Yummy! Lacked a little in flavor so maybe add more salt and pepper.
    Alivia Davidson 23 days ago
    Great loved it so good
    Alana Archer 24 days ago
    Didn’t use flour. It was my first time trying this so it didn’t come out perfect, it did taste good but it needed more cheese.
    Suzi a month ago
    Fast, easy recipe that turned out great. I have all teenagers so you can imagine how fast the food went !
    Kennedy Browne a month ago
    amazing, tasted so good!
    MUGABE 2 months ago
    it was yummy the family really enjoyed it . i added a bit of mushroom and mushroom soup in the sauce. i didnt have enough cheese, but it was still yummy. Thank you for the recipe
    Sheree 2 months ago
    Great! I used Velveeta cheese instead tho:-)
    Blake Schaffer 2 months ago
    pretty good but nothing great
    Robyn P. 3 months ago
    Absolutely amazing! Mixed yellow sharp cheddar and white extra sharp cheddar, and wow! Delicious!
    Stephanie M. 3 months ago
    easy & cheesy! I made a huge batch (2 boxes of macaroni) in a huge disposable tin pan, so i decided to mix the bottom layer so cheese was everywhere, and then I added some panko crumbs to the top for extra crunch!
    Philip D. 4 months ago
    i use all my powered cheese for the following recipe. https://youtu.be/uq50MrNPNvY i thought this recipe would be a simple way to reuse noodles but it came out too bland for me. but the leftovers are surprisingly very good.
    Ferguson 4 months ago
    Sorry not impressed followed the recipe Mac and cheese was too dry. Prefer my made up recipe
    I LOVE IT !! delicious dinner for all the family it so easy love it ;)
    Bob M. 5 months ago
    first time i made mac and cheese, this recipe i think it's not the best, i found another one, i will try someday
    larry greg 5 months ago
    love how easy this was to make.
    Normalind E. 5 months ago
    It was just awesome! The recipe worked great. Right in time for Christmas My family couldn't stop eating so good.
    true J. 6 months ago
    I did the four and cheese and milk( evaporated and cow milk 2%) on the stove top, it was so awesome! added my seasoning - himalayan salt, Adobo , and a little and a little pepper.
    Akilia Hamlet 6 months ago
    It was good!.. I still think it needs a lil more flavoring tho ... any suggestions ?
    Chelsea Wasa 6 months ago
    I melted the cheese into the milk and then stirred in the pasta and dry ingredients instead it came out so much creamier!
    Rachel Williams 6 months ago
    Delicious!! Will make again.
    Sierra 6 months ago
    Tasted good but probably wouldn’t add the flour mixture again
    Lauren Berry 7 months ago
    Very good, maybe a little less butter and more cheese 😋
    Lisa 7 months ago
    So good (Im assuming as I didnt actually get any) Kids LOVED it and wolfed it down. I also sprinkled bread crumbs on top which turned out well
    Attila The Hunni 7 months ago
    Pretty good, overall pleased. I would recommend a cheese blend instead of just cheddar.
    mecell jean s. 8 months ago
    me and my family's favorite recipe as always..No leftovers everytime I made it...
    Shannon Guy 8 months ago
    I made this with extra cheese it was amazing ❤️😍
    Tiffany Smith 8 months ago
    This was bomb.com I didn’t fully follow the directions but it came out great!

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