8Ingredients
500Calories
60Minutes

Ingredients

  • 1 pound elbow macaroni (cooked to al dente)
  • 1/2 cup oleo (or 1/2 cup butter)
  • 24 ounces cheddar cheese (mild, or 24 ounces colby cheese)
  • 1 cup cheez whiz
  • 1 cup milk
  • pepper
  • salt
  • 1 cup corn (flake crumbs)
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NutritionView more

500Calories
Sodium36%DV860mg
Fat45%DV29g
Protein45%DV23g
Carbs12%DV35g
Fiber8%DV2g

PER SERVING *

Calories500Calories from Fat260
% DAILY VALUE*
Total Fat29g45%
Saturated Fat16g80%
Trans Fat0g
Cholesterol80mg27%
Sodium860mg36%
Potassium290mg8%
Protein23g45%
Calories from Fat260
% DAILY VALUE*
Total Carbohydrate35g12%
Dietary Fiber2g8%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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