- 2 tablespoons vegetable oil (plus extra)
- 1 1/4 pounds extra lean ground beef
- 1/2 white onion (medium)
- 1 teaspoon cumin
- 1 teaspoon ground coriander
- 1/2 teaspoon chili powder
- 1/2 teaspoon salt (plus extra)
- 1/4 teaspoon ground black pepper
- 1 clove garlic
- 3/4 cup grated cheddar cheese
- 12 corn tortillas (extra large)
|Calories310Calories from Fat140|
|% DAILY VALUE|
|Calories from Fat140|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Amber M. 6 days ago
i baked them a bit too long by accident so they we very crunchy. i think next time i will mix in refried beans
Adam Slomp 20 days ago
So tasty! Would definitely make these again
Julie Fueglein 16 Jan
Tasty and easy to make . Feels like it’s missing something
Lisa Hobbs 2 Jan
tastes great! used home made tortilla
Erin 29 Dec 2018
Really great: kids wolfed them down
Rosa Ruiz-Saeteurn 29 Aug 2018
They needed more salt but turned out good
Jules Carr 3 Aug 2018
I could not get the money crispy enough.
Kat 26 Jul 2018
it is amazing however I'd not make it by myself again. Would be easier with help. the salt on top adds to the depth of flavor for sure.
Missy M. 20 Jul 2018
Yum! I will make it again!
Gabrielle 26 Jun 2018
Good. Needs to update the amount of seasoning. Way more that half tablespoons and small porti ns of ingredients are needed, and a little basil helped with flavour
Allie Christodoulou 19 Jun 2018
Followed the recipe to a T, but was underwhelmed with the final result. Seemed a bit “one note” to me. The homemade guacamole I made to accompany them saved the day. The taquitos needed some jazzing up.
Kellin N Jordan P. 12 May 2018
not worth the time way too dry
Kristy Vestal 10 May 2018
Great! Added smoked paprika.
Nicole Aiello 23 Apr 2018
Amazing! Better than taco seasoning and they cooked perfectly! I used smaller tortillas and they worked great.
Kate F. 12 Apr 2018
wonderful! I pureed olives and tomatoes, and add it to the recpie. This is so yummy!!!!!
Nancy Firestone 9 Apr 2018
These were fantastic. Great flavor in ground beef. I steamed the tortillas in microwave to make rolling easier.
Richard Doucette 7 Mar 2018
taste good, kids liked.
Emily 15 Feb 2018
Mix was decent, heavy on the onions and light on the spices. Rolling directions were highly inaccurate. Corn tortillas need more than ten seconds in the oven, they’ll split down the middle every time. My advice is ten seconds in a microwave on high wrapped in a damp paper towel. Decent recipe but not impressive.
Kristina R. 6 Feb 2018
Very tasty and quick to make
Leigh 1 Feb 2018
Nice, but my kids weren't into them. They prefer plain tacos.
Kim 26 Aug 2017
Great! Added cilantro and more garlic to mine. I will definitely be making these again!
Kirsten B. 27 Jul 2017
These were tasty and easy to make. Our family likes things a little more robust and spicy, so I'll be doubling the spices next time. I accidentally got small tortillas instead of big ones, but it worked out great!
jeanna 21 May 2017
i used flour instead of corn. still came out ok.
Annie 6 Apr 2017
They were fine. Solid recipe but a bit flavorless and dry for my taste. I'd suggest having lots of toppings available.
James Swayda S. 29 Nov 2016
Second time making these tonight. They are easy to make and a huge hit with the kids. We use truffle olive oil to baste them rather then regular vegetables oil and it gives it a nice flavour.
Chris Rivait 4 Nov 2016
I cut back on the spices a little since my kids don' t like things too spicey. My family loved it and I will definitely be making it again.
Sharon C. 13 Jun 2016
As a working mom,I'm always looking for simple recipes. This was it. Kids loved them. I did not change a thing. Would suggest turning them over midway to toast on all sides evenly.