Ingredients

  • 12 ounces goat cheese (marinated, or feta, broken into large chunks)
  • 5 sprigs fresh thyme (or 1 teaspoon dried thyme)
  • 3 teaspoons olive oil
  • baguette (Sliced, or crackers, for serving)
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NutritionView more

230Calories
Sodium8%DV190mg
Fat26%DV17g
Protein27%DV14g
Carbs2%DV5g
Fiber0%DV0g

PER SERVING *

Calories230Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat11g55%
Trans Fat
Cholesterol45mg15%
Sodium190mg8%
Potassium30mg1%
Protein14g27%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate5g2%
Dietary Fiber0g0%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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