
Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
®/™©2021 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.
Xhuliano Taka: "It turned out very good and delicious." Read More
9Ingredients
15Minutes
380Calories
Make It Now
Add to Meal Planner

Add to Meal Planner
Description
This perfectly cooked shrimp is done in 15 minutes and will have you wanting to lick the plate!
Ingredients
US|METRIC
4 SERVINGS
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Preheat the oven to 375°F. Spray a 9x13-inch baking dish with nonstick cooking spray.
- Arrange the shrimp in an even layer in the baking dish. Season with the salt and black pepper. Pour the melted butter over shrimp and sprinkle with garlic and grated Parmesan cheese. Toss with a rubber spatula to coat.
- Bake the shrimp on middle rack of oven until just opaque, 8-10 minutes. Be careful not to overbake.
- Check to see that shrimp is done. Remove from oven or add time as needed.
- Sprinkle shrimp with the Parmesan cheese and minced parsley. Serve immediately.
NutritionView More
380Calories
Sodium34% DV820mg
Fat35% DV23g
Protein75% DV38g
Carbs2% DV5g
Fiber3% DV<1g
Calories380Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol310mg103% |
Sodium820mg34% |
Potassium380mg11% |
Protein38g75% |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber<1g3% |
Sugars0g0% |
Vitamin A20% |
Vitamin C10% |
Calcium20% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(7)

Annette Stout 24 days ago
It was really good but I don't think I got enough garlic in it. I served it over fettuccine.

DeBe a month ago
Also seasoned the shrimp with a tsp. lemon pepper, 1/4 tsp. red pepper flakes for just a little heat & 1 Tbsp. lemon juice.
Slightly steamed off some thinly sliced bell peppers in the microwave & added to Angel hair pasta along with the shrimp & sauce.
Delicious.

Mimi Nguyen 2 months ago
The shrimps turned out perfectly cooked. Love this recipe and easy to follow instructions.

Sonja Nimlos a year ago
Not a shrimp person* I STILL ATE IT. I made it for my fiancé because he loves shrimp and I figured I’d try some too - very tasty.
*except in Dim Sum... weirdly