6Ingredients
460Calories
40Minutes

Ingredients

  • 2 cups heavy cream
  • 5 eggs
  • 1 cup whole milk
  • 1/3 cup granulated sugar
  • 1 teaspoon vanilla extract
  • ground cinnamon (to sprinkle)

Directions

  1. Preheat oven to 350°F. Place 6 - 7 oz ramekins in a large roasting pan. Whisk together heavy cream, eggs, milk, sugar and vanilla until well combined. Distribute between ramekins then sprinkle tops with cinnamon. Add enough boiling water to come halfway up the sides of the ramekins. Bake for 25-30 mins, until golden and just set.
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NutritionView more

460Calories
Sodium5%DV115mg
Fat63%DV41g
Protein18%DV9g
Carbs6%DV17g
Fiber0%DV0g

PER SERVING *

Calories460Calories from Fat370
% DAILY VALUE*
Total Fat41g63%
Saturated Fat24g120%
Trans Fat
Cholesterol310mg103%
Sodium115mg5%
Potassium190mg5%
Protein9g18%
Calories from Fat370
% DAILY VALUE*
Total Carbohydrate17g6%
Dietary Fiber0g0%
Sugars14g28%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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