3Ingredients
Calories
4Hours

Ingredients

  • 5 pounds corned beef
  • 1/4 cup spicy brown mustard
  • 1/4 cup brown sugar (or honey)
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Reviews(4)

Yummly User
Susan M. 26 Mar
my first time for a brisket. absolutely delicious.
Brian M. 19 Mar
Simple recipe, easy to prep and cook. Made excellent ruebens
Chris F. 16 Mar
I use this recipe every time. It is delicious.
Allison N. 16 Mar
It was so delicious! And such an easy recipe! I used Dijon mustard instead of spicy brown and it worked fine!