Baked Buffalo Chicken Strips

AllRecipes
7Ingredients
Calories
115Minutes

Ingredients

  • 2 cups low fat buttermilk
  • 1/2 cup hot pepper sauce (such as Frank's RedHot®)
  • 2 skinless boneless chicken breast halves (cut into strips)
  • 8 ounces panko bread crumbs
  • 1 cup liquid egg substitute (such as Egg Beaters®)
  • cooking spray
  • 1 dash hot pepper sauce (such as Frank's RedHot®, or to taste)
Read Directions

Reviews(0)

Yummly User