Baked Beans, Prepared without a Pressure Cooker Recipe | Yummly

Baked Beans, Prepared Without a Pressure Cooker

MADELEINE COCINA
6Ingredients
55Minutes
90Calories
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Description

Baked beans sometimes are perfectly prepared in a pressure cooker. This recipe for Baked Beans, however, is a delicious and hearty recipe for the tasty side dish prepared without a pressure cooker. It takes 55 minutes to prepare these tender morsels with only 90 calories per serving. This four-serving recipe includes pinto beans, coriander leaves, minced garlic cloves, olive oil, water, and salt to taste.

Ingredients

US|METRIC
  • 500 grams pinto beans
  • 10 coriander (leaves)
  • 2 garlic cloves (minced)
  • 2 tablespoons olive oil
  • 3 liters water
  • salt
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    Directions

    1. Wash the beans under running water and then add them in a large pot.
    2. Add the coriander, garlic, coriander, oil, and water. Mix well.
    3. Cook on medium-high heat and cover the pot with a lid.
    View 4 More StepsDiscover more recipes from Madeleine Cocina

    NutritionView More

    90Calories
    Sodium12% DV290mg
    Fat11% DV7g
    Protein6% DV3g
    Carbs2% DV5g
    Fiber0% DV0g
    Calories90Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium290mg12%
    Potassium130mg4%
    Protein3g6%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A0%
    Vitamin C15%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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