Ingredients

  • 28 ounces baked beans
  • 1/2 pound bacon (cut into small pieces)
  • 8 ounces brown sugar
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NutritionView more

530Calories
Sodium39%DV940mg
Fat31%DV20g
Protein25%DV13g
Carbs26%DV78g
Fiber24%DV6g

PER SERVING *

Calories530Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat7g35%
Trans Fat
Cholesterol30mg10%
Sodium940mg39%
Potassium510mg15%
Protein13g25%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate78g26%
Dietary Fiber6g24%
Sugars57g114%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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