Ingredients

  • 4 pounds pork spare ribs
  • 4 tablespoons onion (finely chopped)
  • 1 tablespoon butter
  • 1/2 cup water
  • 1/2 cup bbq sauce
  • 3 tablespoons brown sugar
  • 1 tablespoon salt
  • 1 teaspoon celery salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon cayenne
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NutritionView more

1410Calories
Sodium120%DV2880mg
Fat165%DV107g
Protein133%DV68g
Carbs11%DV32g
Fiber4%DV1g

PER SERVING *

Calories1410Calories from Fat960
% DAILY VALUE*
Total Fat107g165%
Saturated Fat38g190%
Trans Fat
Cholesterol370mg123%
Sodium2880mg120%
Potassium1270mg36%
Protein68g133%
Calories from Fat960
% DAILY VALUE*
Total Carbohydrate32g11%
Dietary Fiber1g4%
Sugars24g48%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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