Baked Asparagus with Garlic and Parmesan

RECIPE TEACHER(6)
Marie Boyer: "Very tasty, Easy to make. Quick to prepare & cook…" Read More
6Ingredients
15Minutes
100Calories

Ingredients

US|METRIC
  • 1 pound fresh asparagus
  • 3 cloves garlic (minced)
  • 1/4 cup Parmesan cheese (grated or shredded)
  • 1 1/2 tablespoons olive oil
  • salt
  • pepper
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    NutritionView More

    100Calories
    Sodium13% DV300mg
    Fat11% DV7g
    Protein10% DV5g
    Carbs2% DV7g
    Fiber12% DV3g
    Calories100Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol<5mg1%
    Sodium300mg13%
    Potassium280mg8%
    Protein5g10%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A20%
    Vitamin C15%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Marie Boyer 10 months ago
    Very tasty, Easy to make. Quick to prepare & cook. Have made it several times.
    Rossman a year ago
    It was very garlicky but it did taste good. May add more Parmesan next time.
    DeothearL Thomas a year ago
    It was delicious ! I marinated for about 15 minutes prior to cooking on grill with steaks.
    SeasonedHomeCook a year ago
    Delicious and super easy to make!
    Diane a year ago
    😋 it was easy, quick and tasteful
    Beth Tarvis a year ago
    It was delicious! Wouldn’t change a thing :)

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