Bacon and Boursin Cheese Puff Pizza

Pork
Bacon and Boursin Cheese Puff Pizza
1
5
70
30

Ingredients

  • 8 2/3 ounces frozen puff pastry sheets
  • 5 1/5 ounces garlic and herb cheese spread (softened, such as Boursin or 2/3 cup garlic and herb cream cheese)
  • 1 tablespoon milk
  • 6 slices bacon (cooked and crumbled)
  • 3 tablespoons green onions (sliced)

Directions

  1. 1Thaw puff pastry for 40 minutes. Preheat oven to 400 degrees F. Unfold pastry on lightly floured surface. Roll into an 18x9-inch rectangle. Cut into 18 (3-inch) squares. Press squares into 3-inch muffin cups that have been coated with cooking spray; set aside. In mixing bowl, stir together cheese and milk until smooth. Spoon a rounded teaspoonful into each pastry shell. Top with pieces of bacon and green onion. Bake for 15 minutes or until pastry is golden brown.
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NutritionView more

70Calories
Sodium6%DV135mg
Fat11%DV7g
Protein4%DV2g
Carbs0%DV<1g
Fiber0%DV0g

PER SERVING *

Calories70Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat3g15%
Trans Fat
Cholesterol15mg5%
Sodium135mg6%
Potassium30mg1%
Protein2g4%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate<1g0%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.