5Ingredients
330Calories
45Minutes

Ingredients

  • 2 pounds scallops (Large)
  • 1/2 pound bacon (Cut Into Thirds Or Halves)
  • 1 stick butter
  • 2 teaspoons chili powder
  • 1 dash cayenne
Read Directions

NutritionView more

330Calories
Sodium21%DV510mg
Fat38%DV25g
Protein45%DV23g
Carbs1%DV3g
Fiber0%DV0g

PER SERVING *

Calories330Calories from Fat230
% DAILY VALUE*
Total Fat25g38%
Saturated Fat11g55%
Trans Fat
Cholesterol85mg28%
Sodium510mg21%
Potassium440mg13%
Protein23g45%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(4)

Yummly User
Marcia F. 20 May
WOW AMAZING!!! Definitely making this again The absolute best ever!!!
Bob 8 Apr
Great thanks chili powder was a goodtouch
Dot H. 2 Apr 2016
The bacon wrapped scallops were wonderful. I baked them in the oven at 375 degrees. That method seemed to control the cooking process more, allowing the bacon to cook properly, but not over cooking the scallops in the process. I made the chili butter, and it was pretty awful. There was no real taste to it, so I did not put it on the scallops. The scallops were fine by themselves without it.
Bea M. 12 Feb 2016
Oh, I made this for me and my bf, we loved them so much, we ate 4 servings and only ate a portion of our dinner!