Bacon Wrapped Meatloaf

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Kristen Falkner: "It was good!! Tasty ! I’m very happy with this!!" Read More
12Ingredients
65Minutes
520Calories

Ingredients

US|METRIC
  • 2 pounds ground beef
  • 1/2 green pepper (deseeded and chopped)
  • 1/2 onion (medium, chopped)
  • 2 cloves garlic (minced)
  • 2 teaspoons worcestershire sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 egg (lightly beaten)
  • 1/2 cup quick cooking oats
  • 1/3 cup ketchup
  • 10 slices bacon
  • 2 tablespoons dry rub (spicy brown sugar)
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    NutritionView More

    520Calories
    Sodium31% DV740mg
    Fat60% DV39g
    Protein63% DV32g
    Carbs3% DV10g
    Fiber4% DV1g
    Calories520Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat14g70%
    Trans Fat1.5g
    Cholesterol145mg48%
    Sodium740mg31%
    Potassium590mg17%
    Protein32g63%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A4%
    Vitamin C15%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Kristen Falkner 3 months ago
    It was good!! Tasty ! I’m very happy with this!!
    Cassie Maizon 7 months ago
    Turned out really good and lots of flavor and the brown sugar made a good contrast in taste with the meat .

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