- 2 boneless skinless chicken breast
- 4 tablespoons cream cheese
- 1/4 cup pepperjack cheese (shredded)
- 2 tablespoons green onion (chopped)
- 8 pieces bacon
PER SERVING *
|Calories400Calories from Fat310|
|% DAILY VALUE*|
|Calories from Fat310|
|% DAILY VALUE*|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diana Macean 28 days ago
Very good but a bit dry
Tammy S. 21 Sep
this was really good! Family loved it!
John Drinks 6 Jun
After adding my extras, it still came out amazing!
Megan B. 11 May
This turned out really good. I added a little bit of frozen spinach to the cream cheese mixture.
Janice Koch 24 Apr
Delicious! I did make a slight addition to the recipe by adding one slice of diced, jarred jalapeño and a splash of jalapeño juice. I will definitely make this again.
Ashley 10 Apr
I substituted 2tbsp canned green chilies for the green onions since I didn’t have green onions. The recipe turned out delicious.
Cheyenne 4 Apr
I literally make this at least once a month! Even made it for family when they came over for dinner, and everyone LOVED IT!!!! I highly recommend this to anyone looking for new dinner ideas!
Shawna B. 29 Mar
Yummy Didn’t modify it a bit and it was delicious
Gembitsky- Valcourt 12 Jan
Love it, have made this recipe many times!
Leah H. 5 Dec 2017
Amazing! A definite go to recipe!
Sherry 30 Aug 2017
I served this to guests, we all agreed it was amazing! Loved it and will make again for sure.
Yuliya Ogorodnik 16 Aug 2017
Yuuuum! Great dinner dish 😋
Jordan G. 25 Mar 2017
Delicious! I added peperchinis to mine and jalapeños to my husbands. Took a little longer to broil but overall amazing!
Heather Hotaling 20 Nov 2016
Super yummy a must cook again !!! A very easy follow recipe. Love this app I have tons of recipes saved to try
jordan j. 19 Nov 2016
Really delicuous and very cheap and easy to make. Its well worth 5 stars. Great family meal. I used philadelphia soft cream chesse instead. I also added BBQ sauce after they where cooked.
Emily Abili 16 Oct 2016
It was delicious. I even burned my hand bringing it out of the oven and still give it 5 stars. Some of the filling leaked out during baking but the taste was delicious.
Buddy Bennett 19 Jun 2016
Thought it was a great recipe, very easy to make. For a beginner cook who wanted to try something different.
Sarah 16 May 2016
It was a little bland and could do with an extra kick, but it was okay. I think I would add some chilli flakes or chopped jalapenos.
Jess V. 15 May 2016
Meh, it was a little bland. We even added jalapeños to the cream cheese and it needed a little more seasoning. I'd maybe try it again with some alterations.
Joann B. 6 Apr 2016
This was so easy to make and we loved it...especially my husband. I will definitely make this again.
Cynthia L. 3 Apr 2016
I made this recipe three times and everyone loves it. It's a really good recipe, especially if you are not sure what to make.
Bryce W. 3 Apr 2016
Excellence. I just added grilled chopped jalapeños to add a bit more kick. 1 small jalapeño was enough
Emmi H 18 Mar 2016
My hubby loved them and told me I needed to keep the recipe.. I thought they were good as well. And since they are easy to make I'll be doing that again
Jennine S. 13 Mar 2016
LOVE it! I've made it 3 or 4 times now, and anyone who has had them wants the date I'll be making it again! Haven't had any complaints in this one!
Julie 29 Feb 2016
Fantastic! My kids liked it, and they are your typical picky eaters. I used toothpicks to keep the bacon wrapped around the chicken.
cierra w. 7 Sep 2015
I stuffed my chicken with more cream cheese, and instead of using green onions I used a third of a can of chopped green chile's. This was a delicious substitute, oh, I also seasoned with roasted paprika. Yummy!
John H. 8 Aug 2015
This works! It was able to please both grown-ups and kids. It has richness the cream cheese and a little spark from the pepper jack and onions. Be careful when you pre-cook the bacon, it will continue to cook on the draining medium! Pull it off two minutes before you think you should.