Bacon-Wrapped Cherry Peppers

FOOD AND WINE
3Ingredients
30Minutes
200Calories

Ingredients
US|METRIC

  • 6 hot cherry peppers (jarred, — halved through the stem, seeded, drained and patted dry)
  • 1/3 cup cream cheese (softened)
  • 12 bacon slices (thin, 6 ounces)

NutritionView more

200Calories
Sodium11% DV270mg
Fat26% DV17g
Protein10% DV5g
Carbs2% DV7g
Fiber4% DV1g
Calories200Calories from Fat150
% DAILY VALUE
Total Fat17g26%
Saturated Fat7g35%
Trans Fat
Cholesterol40mg13%
Sodium270mg11%
Potassium290mg8%
Protein5g10%
Calories from Fat150
% DAILY VALUE
Total Carbohydrate7g2%
Dietary Fiber1g4%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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