3Ingredients
100Calories
50Minutes

Slightly sweet and very savory, this irresistible appetizer features Hillshire Farm® Lit'l Smokies® and brown sugar nestled in strips of bacon.

Ingredients

  • 16 ounces Hillshire Farm® Lit'l Smokies®
  • 12 ounces thick sliced bacon (Jimmy Dean®)
  • 1 cup brown sugar (packed)

Directions

  1. Preheat oven to 400°F.
  2. Cut each bacon slice into 3-4 pieces. Wrap each sausage with piece of bacon; secure with a toothpick. Place on a 15x10x1-inch baking pan. Sprinkle evenly with brown sugar.
  3. Bake for 15-20 minutes or until bacon is browned and brown sugar melts and forms a sauce.
  4. Tip: For a lower fat version, try it with Hillshire Farm® Turkey Lit'l Smokies® and turkey bacon.
Discover more recipes from Hillshire Farm Lit’l Smokies

NutritionView more

100Calories
Sodium5%DV130mg
Fat11%DV7g
Protein4%DV2g
Carbs2%DV7g

PER SERVING *

Calories100Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat2.5g13%
Trans Fat
Cholesterol10mg3%
Sodium130mg5%
Potassium40mg1%
Protein2g4%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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