Bacon-Swiss Burger Casserole

COOKING WITH PAULA DEEN
12Ingredients
60Minutes
830Calories

Ingredients
US|METRIC

  • 2 pounds ground chuck
  • 1 cup chopped onion
  • 14 1/2 ounces petite diced tomatoes (drained)
  • 1 cup ketchup
  • 1/2 cup mayonnaise
  • 1 tablespoon dijon mustard
  • 1 teaspoon salt
  • 16 ounces penne (cooked according to package directions)
  • 2 cups shredded swiss cheese
  • 2 cups shredded sharp cheddar cheese
  • 1 cup panko (Japanese bread crumbs)
  • 10 slices bacon (cooked and crumbled)

NutritionView more

830Calories
Sodium49% DV1180mg
Fat77% DV50g
Protein84% DV43g
Carbs17% DV51g
Fiber8% DV2g
Calories830Calories from Fat450
% DAILY VALUE
Total Fat50g77%
Saturated Fat21g105%
Trans Fat1g
Cholesterol140mg47%
Sodium1180mg49%
Potassium650mg19%
Protein43g84%
Calories from Fat450
% DAILY VALUE
Total Carbohydrate51g17%
Dietary Fiber2g8%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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