Bacon-Pork Chops with BBQ Glaze Recipe | Yummly
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Bacon-Pork Chops with BBQ Glaze

PORK
7Ingredients
25Minutes
180Calories
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Bacon-Pork Chops with BBQ Glaze
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Description

Serve with roasted potato wedges or smashed sweet potatoes.

Ingredients

US|METRIC
4 SERVINGS
  • 4 New York pork chops (top loin, 1-inch thick, 6-ounce each)
  • 1 tsp. coarse salt
  • 4 slices bacon (preferably maple-flavored)
  • 4 Tbsp. barbecue sauce
  • 1/2 cup lager beer (or non-alcoholic beer)
  • 1 tsp. canola oil
  • 1/2 cup chicken broth (reduced-sodium)
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    Directions

    1. Preheat oven to 400 degrees Fahrenheit.
    2. Season pork with salt. Wrap bacon around the edges of the pork and secure with a wooden toothpick.
    3. Mix together barbecue sauce and beer.
    View 3 More StepsDiscover more recipes from Pork

    NutritionView More

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    180Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories180Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol20mg7%
    Sodium1000mg42%
    Potassium125mg4%
    Protein4g
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber0g0%
    Sugars4g
    Vitamin A2%
    Vitamin C0%
    Calcium2%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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