Bacon Manchego Cheese Burger

LEITE'S CULINARIA
10Ingredients
30Minutes
990Calories

Ingredients

US|METRIC
  • 12 ounces beef (preferably chuck flap or another cut that’s 15% to 18% fat, see LC Note above)
  • 4 slices bacon
  • ground black pepper
  • salt
  • 2 slices manchego cheese (young, aged just 3 to 6 months, 1 ounce each)
  • 2 tablespoons unsalted butter (at room temperature)
  • 2 burger buns (Beautiful, preferably sesame seeded, split)
  • 2 tablespoons sauce (Romesco)
  • 1 cup greens (mesclun, or arugula, optional)
  • 16 slices zucchini (Pickled, optional)
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    NutritionView More

    990Calories
    Sodium72% DV1730mg
    Fat111% DV72g
    Protein108% DV55g
    Carbs9% DV28g
    Fiber8% DV2g
    Calories990Calories from Fat650
    % DAILY VALUE
    Total Fat72g111%
    Saturated Fat31g155%
    Trans Fat1.5g
    Cholesterol205mg68%
    Sodium1730mg72%
    Potassium1010mg29%
    Protein55g108%
    Calories from Fat650
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber2g8%
    Sugars7g14%
    Vitamin A15%
    Vitamin C35%
    Calcium45%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.