Bacon Jalapeno Popper Macaroni And Cheese

Julia's Album
8Ingredients
340Calories
30Minutes

Ingredients

  • 3 cups elbow macaroni
  • 1/3 cup milk (may use more milk if needed)
  • 1/3 cup sharp cheddar cheese (shredded good quality)
  • 1/3 cup cream cheese (softened)
  • 10 bacon strips (cooked, diced)
  • 1/4 cup jalapenos (finely chopped canned, or 3-4, or more marinated whole jalapeno peppers from the can, finely chopped)
  • salt
  • pepper
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NutritionView more

340Calories
Sodium14%DV330mg
Fat22%DV14g
Protein24%DV12g
Carbs14%DV42g
Fiber8%DV2g

PER SERVING *

Calories340Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat6g30%
Trans Fat
Cholesterol30mg10%
Sodium330mg14%
Potassium230mg7%
Protein12g24%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate42g14%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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