10Ingredients
140Calories
60Minutes

Ingredients

  • 12 jalapeño peppers (large)
  • 8 ounces cream cheese (at room temperature)
  • 4 ounces sharp cheddar cheese (grated, about 1 cup)
  • 4 ounces monterey jack cheese (grated, about 1 cup)
  • 1/2 teaspoon ground cumin (or more to taste)
  • 1/2 cup panko crumbs
  • 1 tablespoon unsalted butter (melted)
  • 12 slices thick-cut bacon (cut in half into lengthwise strips)
  • black pepper
  • kosher salt
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NutritionView more

140Calories
Sodium10%DV240mg
Fat20%DV13g
Protein10%DV5g
Carbs1%DV2g
Fiber0%DV0g

PER SERVING *

Calories140Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat6g30%
Trans Fat
Cholesterol30mg10%
Sodium240mg10%
Potassium70mg2%
Protein5g10%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate2g1%
Dietary Fiber0g0%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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