Bacon - Cheese - Potato Casserole

Foodista
6Ingredients
610Calories
40Minutes

Ingredients

  • 10 potatoes (boiled, cooled, cut up)
  • 6 slices crisp bacon (crumbled)
  • 1 box velveeta cheese (cut up)
  • onion (1 med., chopped)
  • 3/4 cup mayonnaise (real)
  • 2 tablespoons vinegar

Directions

  1. Mix all together.
  2. Pour into casserole dish.
  3. Bake at 350 degrees for 25 to 30 minutes.
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NutritionView more

610Calories
Sodium25%DV610mg
Fat31%DV20g
Protein31%DV16g
Carbs32%DV97g
Fiber44%DV11g

PER SERVING *

Calories610Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat4g20%
Trans Fat
Cholesterol25mg8%
Sodium610mg25%
Potassium2260mg65%
Protein16g31%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate97g32%
Dietary Fiber11g44%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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