Bacalhau a gomes de sá (Brazilian salt cod with onions and potatoes)

Allrecipes UK
Bacalhau a gomes de sá (Brazilian salt cod with onions and potatoes)
9
3

Ingredients

  • 600 grams dried salted codfish
  • 240 milliliters olive oil
  • 4 onions (medium, sliced)
  • 1 teaspoon chopped parsley
  • 3 cloves garlic (minced)
  • 400 grams potatoes (boiled and sliced)
  • salt (to taste)
  • 3 hard boiled eggs (peeled and sliced)
  • 12 green olives (cut into slivers)
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