Baby Beets in Cranberry Juice with Ricotta, Cumin & Dill Recipe | Yummly

Baby Beets in Cranberry Juice with Ricotta, Cumin & Dill

BURP! APPETIT
8Ingredients
55Minutes
130Calories
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Ingredients

US|METRIC
  • 1 bunch baby red beets
  • 250 milliliters cranberry juice
  • 25 milliliters red wine vinegar
  • 1 tablespoon olive oil
  • 1 teaspoon honey
  • 1/8 teaspoon ground cumin
  • 30 grams ricotta
  • 1 teaspoon dill (chopped, to garnish)
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    NutritionView More

    130Calories
    Sodium4% DV90mg
    Fat7% DV4.5g
    Protein6% DV3g
    Carbs7% DV20g
    Fiber12% DV3g
    Calories130Calories from Fat35
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg1%
    Sodium90mg4%
    Potassium400mg11%
    Protein3g6%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber3g12%
    Sugars17g34%
    Vitamin A2%
    Vitamin C20%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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