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Baby Beans Sauté with Mushrooms, Bacon and Black Sausage
KOOKING8Ingredients
35Minutes
260Calories
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Description
Sometimes when you are scouring through recipes to find the perfect one that will satisfy your sweet tooth and put smiles on your loved ones faces. This recipe for Baby Beans Sauté with Mushrooms, Bacon and Black Sausage combines three perfectly paired ingredients with a decadent and hearty taste that will leave your guests satisfied. The Baby Beans Sauté with Mushrooms, Bacon and Black Sausage recipe is a smooth and rich treat. If you want to experience pure palate pleasure, then try these sweet treats.
Ingredients
US|METRIC
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Directions
- Dice the onion and the bacon into small pieces. Add to a large pan and fry over medium heat.
- Add the mushrooms, stir on high heat until cooked through.
- Drain the beans then add to the bacon and mushroom mixture.
NutritionView More
260Calories
Sodium18% DV440mg
Fat28% DV18g
Protein20% DV10g
Carbs5% DV16g
Fiber16% DV4g
| Calories260Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium440mg18% |
| Potassium460mg13% |
| Protein10g20% |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars3g6% |
| Vitamin A2% |
| Vitamin C6% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Related
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