BLT Soup Recipe | Yummly
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BLT Soup

Victor: "Quick, easy, and full of flavor. Agree with the o…" Read More
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BLT Soup

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  • 8 slices bacon (crisply-cooked)
  • 28 oz. crushed tomatoes
  • 14.5 oz. chicken broth
  • 15 oz. white beans (cannellini or navy)
  • 1 1/2 tsp. italian seasoning
  • 2 tsp. balsamic vinegar
  • 1 cup leaf lettuce (shredded)
  • 1/4 cup fresh basil (thinly sliced)
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    1. Coarsely crumble bacon & set aside. In 2-quart saucepan, stir together tomatoes, broth, beans and seasoning. Bring to a simmer; stir in vinegar. In small bowl, toss together lettuce & basil. Ladle soup into large soup plates or bowls; garnish each serving with crumbled bacon and lettuce & basil.
    2. Serves 4.
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    Reviewer Profile Image
    Victor a year ago
    Quick, easy, and full of flavor. Agree with the other reviewers, more seasoning is needed than the recipe calls for.
    Reviewer Profile Image
    Kay Gee 4 years ago
    Amazing! Easy to make and so delicious. I added extra seasoning. It won’t be flavorful if you follow the recipe as-is.
    Reviewer Profile Image
    Mintz 4 years ago
    Excellent!! This was super easy, quick and delicious. I did add some minced garlic and garlic salt we had it with sandwiches. We will be making this again!!