BITTER ORANGE AND FENNEL SEED CAKE

OSTRO
9Ingredients
440Calories
85Minutes

Ingredients

  • 2 oranges (approximately 300g in total)
  • 300 grams caster sugar
  • 3 eggs
  • 250 milliliters extra-virgin olive oil (or a neutral vegetable oil)
  • 250 grams self raising flour
  • 250 grams creme fraiche
  • 50 grams icing sugar
  • fennel seeds (CANDIED)
  • 1 tablespoon icing sugar (each of, and fennel seeds)
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NutritionView more

440Calories
Sodium1%DV35mg
Fat38%DV25g
Protein8%DV4g
Carbs17%DV51g
Fiber8%DV2g

PER SERVING *

Calories440Calories from Fat230
% DAILY VALUE*
Total Fat25g38%
Saturated Fat6g30%
Trans Fat
Cholesterol65mg22%
Sodium35mg1%
Potassium130mg4%
Protein4g8%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate51g17%
Dietary Fiber2g8%
Sugars30g60%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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