BEST Homemade Italian Dressing

DARING GOURMET (1)
A Person: "I didn’t have Parmesan, and I may use next time c…" Read More
17Ingredients
10Minutes
190Calories

Ingredients

US|METRIC
  • 1/2 cup extra-virgin olive oil
  • 1/4 cup red wine vinegar
  • 4 tablespoons grated Parmesan cheese
  • 2 teaspoons honey (vegans: use liquid sweetener)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon dried rosemary
  • 1/4 teaspoon dried thyme
  • 1/2 teaspoon hungarian sweet paprika
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/8 teaspoon red pepper flakes
  • 1/8 teaspoon fennel seeds
  • 1/16 teaspoon celery seeds
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    NutritionView More

    190Calories
    Sodium7% DV160mg
    Fat29% DV19g
    Protein4% DV2g
    Carbs1% DV3g
    Fiber0% DV0g
    Calories190Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol<5mg1%
    Sodium160mg7%
    Potassium20mg1%
    Protein2g4%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber0g0%
    Sugars2g4%
    Vitamin A2%
    Vitamin C2%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    A Person 2 months ago
    I didn’t have Parmesan, and I may use next time celery salt instead of regular (because I didn’t have celery seed either) and maybe no fennel. Excellent.