- 1 pork ribs (full rack)
- 2 tablespoons olive oil
- dry rub
- 2 cups barbecue sauce
Thompson 17 days ago
amazing. was suppose to bbq outdoors but was rained out. this recipe saved me and 5lbs of ribs.😁
Karen Nolan 4 Aug
excellent! i used a wet rub and it worked as well as the dry rub. will definitely do it again!
Cassandra J. 2 May
soooo good!! going back to get more ribs tomorrow.
Maiya Noyb 25 Mar
This went great! I'll definitely be doing this again!
Kevin C. 16 Jul 2017
Perfect. The oven creates the tenderness.